A vibbrant sauce of tomatoes, yoghurt, and warm spices, delivering deep, aromatic flavours with a hint of Kashmari heat
(for one) Chicken Tikka, seekh kebab, samosa and onion bhaji
A rich thick sauce made from gently frying fresh herbs, onions, ginger and tomatoes
A rich thick sauce with a blend of spices and served in a traditional balti dish
The classic fragrant creamy curry
The UK's favourite dish. Succelent, char-grilled chicken pieces simmered in a creamy, buttery, spiced yoghurt and tomato sauce
